Turkey Burgers with Fruit Relish

Prep Time30 minsCook Time12 minsTotal Time42 mins
 1 lb (500 g) ground Ontario Turkey
 ¼ cup cup (50 mL) low-fat or regular mayonnaise
 1 Ontario Green Onion, finely chopped
 1 clove Ontario Garlic, minced
 1 tsp (5 mL) smoked or regular paprika
 ½ tsp (2 mL) each salt and pepper
 4 hamburger buns
 4 leaves Ontario Lettuce
 8 slices Ontario Tomato
Relish:
 1 firm Ontario Pear, cored, peeled and diced
 1 Ontario Peach, peeled, pitted and diced
 1 Ontario Plum, pitted and diced
 2 tbsp (25 mL) finely diced Ontario Red Onion
 1 tbsp (15 mL) chopped fresh Ontario Mint
 2 tsp (10 mL) Ontario Liquid Honey
 ½ tsp (2 mL) grated lime rind
Steps:
1

In bowl, combine ground turkey, mayonnaise, green onion, garlic, paprika, salt and pepper; shape into 4 patties.

Relish:
2

In small bowl, combine pear, peach, plum, onion, mint, honey and lime rind. Set aside.

3

Grill patties over medium-high heat on greased grill for 10 to 12 minutes, turning once, or until digital thermometer inserted sideways into burger registers 185°F (85°C). Toast buns if desired.

4

Assemble burgers with lettuce, tomato and patties and top with relish.

Cook's Notes:
5

Servings 4

Category

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Ingredients

 1 lb (500 g) ground Ontario Turkey
 ¼ cup cup (50 mL) low-fat or regular mayonnaise
 1 Ontario Green Onion, finely chopped
 1 clove Ontario Garlic, minced
 1 tsp (5 mL) smoked or regular paprika
 ½ tsp (2 mL) each salt and pepper
 4 hamburger buns
 4 leaves Ontario Lettuce
 8 slices Ontario Tomato
Relish:
 1 firm Ontario Pear, cored, peeled and diced
 1 Ontario Peach, peeled, pitted and diced
 1 Ontario Plum, pitted and diced
 2 tbsp (25 mL) finely diced Ontario Red Onion
 1 tbsp (15 mL) chopped fresh Ontario Mint
 2 tsp (10 mL) Ontario Liquid Honey
 ½ tsp (2 mL) grated lime rind

Directions

Steps:
1

In bowl, combine ground turkey, mayonnaise, green onion, garlic, paprika, salt and pepper; shape into 4 patties.

Relish:
2

In small bowl, combine pear, peach, plum, onion, mint, honey and lime rind. Set aside.

3

Grill patties over medium-high heat on greased grill for 10 to 12 minutes, turning once, or until digital thermometer inserted sideways into burger registers 185°F (85°C). Toast buns if desired.

4

Assemble burgers with lettuce, tomato and patties and top with relish.

Cook's Notes:
5

Servings 4

Turkey Burgers with Fruit Relish
IngredientsDirections