By Aniket Choudhuri Food fraud is the deliberate misrepresentation of food products for the purpose of economic gain. This can be done in several ways, such as: mislabelling or selling a low-quality product as a premium product and adulterating or mixing premium products with less expensive ingredients. It can pose serious health risks if, for
By Aniket Choudhuri If your company had an audit today, would you pass with flying colors? “Audit ready, everyday” should be the goal for every company. A robust written program, record-keeping requirements and overall compliant facility conditions should be part of the normal operating conditions. For most companies, sustaining those compliant conditions all year round