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MPO Publications

18-03-14 Proposed New OIMP By-Laws

13-04-19 OIMP By-Laws

Reports

13-12-01 Challenges for Ontario’s Meat and Poultry Processing Sector

13-03-31 Stepped Approach to Accessing Broader Public Sector Foodservice

09-12-01 Business Case For Training Investment in Ontario’s Meat Processing Sector

08-10-01 Profiling Ontario’s Meat Industry

Position Papers

14-03-17 OIMP comments to Health Canada regarding Mechanically Tenderized Beef

14-01-23 OIMP letter to CRFA regarding Foodservice exemptions

13-11-19 OIMP letter to OMAF-MOH regarding Food Service Exemption

13-05-31 OIMP Comments to Proposed Ontario Meat Regulation 31-05 Amendments

11-01-21 OIMP Supports Call for Food Safety Tax Credit

09-05-13 OIMP Presentation to Subcommittee on Food Safety of the Standing Committee on Agriculture

04-09-14 OIMP comments on Haines Report

Do you carry out the processing, and/or sale of meat or poultry products? Do your customers include wholesalers, retailers, restaurants, and/or consumers? Do you support the meat industry in Ontario? We have a membership category to meet your needs.

Become A Member
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Meat & Poultry Ontario
130 Malcolm Rd
Guelph, ON N1K 1B1
Tel: 519-763-4558
Toll Free: 800-263-3797
Fax: 519-763-4164
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